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Rekons Urgell
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Rekons Urgell creative cuisine plating
Rekons Urgell seasonal dish
Rekons Urgell dessert course
Fried eggs, fries and grilled red sausages on a pink-rimmed plate at Rekons Urgell
Rekons Urgell restaurant signature presentation

Rekons Urgell

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#480 in BarcelonaRanked #480 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./ArgentineArgentine cuisine: the kitchen's primary culinary tradition and style./€€€/Eixample/

Rekons Urgell in Sant Antoni serves handcrafted Argentinian empanadas, milanesas, and small plates on the corner of Comte d'Urgell and Floridablanca.

Background

About Rekons Urgell

The Story

Rekons opened in Sant Antoni in 2009 and has been baking Argentinian empanadas and cooking milanesas from its own workshop ever since. The Comte d'Urgell corner sits at the intersection with Floridablanca, with a heated pavement terrace that works year round. Long daily hours and cash-or-card counter service keep the feel casual and neighbourly.

The Cuisine

Handmade Argentinian empanadas are the core, with fillings spanning classics such as spiced beef and chicken alongside vegetarian and vegan options built around spinach, zucchini with almonds, and eggplant with plant-based mozzarella. Breaded milanesas, patatas bravas, provolone, artisanal sandwiches, and homemade desserts round out the short menu, with wine, beer, and coffee on the drinks side.

The Team

Rekons produces its empanadas, milanesas, and desserts in its own bakery workshop, keeping production artisanal rather than industrial. The kitchen leans into its Argentinian roots while adapting fillings and formats for Barcelona diners, including a broad vegetarian and vegan offering.

Highlights

What Diners Say

Moderate EnergyOkay for TalkingCasualNeighbourhoodGood for FriendsGood for GroupsGood for FamiliesArgentinianEmpanadasVegan FriendlyTakeawayTerraceLocal FavouriteNeighbourhood GemWalk-in FriendlyDelivery

Consensus

Rekons Urgell Ratings & Reviews

Professional Ratings

GastroRanking

Aggregated across multiple platforms

Diner Ratings

Google

4.4

4,044 reviews

#480 in BarcelonaGood

Diners rate it 4.4/5 on Google across 4,044 reviews.

Been to Rekons Urgell? Share your experience with the community.

Reservations

How to Book Rekons Urgell

Booking

Rekons Urgell is a casual empanada and tapas spot that accommodates walk-ins throughout its long daily hours. Groups or weekend lunch visits benefit from calling ahead on +34 934 246 383. Takeout and delivery are also available for the empanada selection.

Experience

Rekons Urgell Dining Experience

Rekons Urgell keeps things simple and neighbourhood-casual, with counter service, small tables, and a heated pavement terrace on the Comte d'Urgell and Floridablanca corner. Empanadas come out of the in-house bakery throughout the day, making it equally workable for a quick lunch, an unhurried dinner, or late-night takeaway.

Navigate

Rekons Urgell Location & Neighbourhood

Getting There

Rekons Urgell sits on Carrer del Comte d'Urgell in the Sant Antoni neighborhood, a dynamic district known for its artisan culture and food scene. The location offers excellent accessibility with nearby paid parking available. This central Eixample position places you within easy reach of Barcelona's design shops and cultural attractions.

Nearby

Sant Antoni is Barcelona's creative heartland, renowned for its weekend markets, independent boutiques, and progressive dining culture. The neighborhood pulses with artistic energy and attracts food enthusiasts seeking authentic, innovative establishments. Tree-lined streets and restored modernist buildings frame an area that honors tradition while embracing contemporary expression.

Details

Rekons Urgell Reservations, Hours & Contact

Opening Hours

DayHours
Monday12:00–00:00
Tuesday12:00–00:00
Wednesday12:00–00:00
Thursday12:00–00:00
Friday12:00–00:00
Saturday10:00–00:00
Sunday10:00–00:00

Rekons Urgell hours verified 2026-04-01. Contact the restaurant to confirm.

Contact

Phone+34 934 246 383
WebsiteNo website
Instagram

Walk-ins welcome. Call +34 934 246 383 to reserve, especially for groups or prime lunch hours.

Good to Know

Serves lunch and dinner
Serves wine
Serves beer
Serves coffee
Serves dessert
Vegetarian options available
Children's menu available
Outdoor seating available

Questions

Rekons Urgell FAQ

What type of empanadas does Rekons Urgell serve?

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Rekons Urgell specializes in artisanal empanadas with Argentinian craftsmanship, featuring an impressive range of creative fillings. The kitchen transforms traditional empanada formats into unexpected combinations that elevate casual fare into thoughtful dishes.

How much does a meal cost at Rekons Urgell?

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Rekons Urgell operates with prices under €25 per person, making it an accessible option for creative dining in Barcelona. The small plate and empanada formats offer flexibility in spending, allowing diners to customize their meal cost.

Is Rekons Urgell easy to reach in Sant Antoni?

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Rekons Urgell sits on Carrer del Comte d'Urgell in the central Eixample district, offering excellent accessibility with paid parking nearby. The Sant Antoni location places you within easy reach of Barcelona's design shops, weekend markets, and cultural attractions.

Do I need reservations at Rekons Urgell?

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Walk-ins are welcome throughout the day and reservations are not required. For groups or peak lunch hours, calling ahead on +34 934 246 383 is recommended to secure a table. Takeout and delivery are also available.

Does Rekons Urgell have vegan or vegetarian options?

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Yes. Rekons bakes vegan empanadas including spinach, zucchini with almonds, and eggplant with plant-based mozzarella, alongside vegetarian cheese and vegetable fillings. Salads, patatas bravas, and non-meat sandwich options are also available.

What are Rekons Urgell's weekend hours?

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Rekons Urgell opens earlier on weekends, serving from 10:00 AM to midnight on both Saturday and Sunday. During weekdays (Monday-Friday), they operate from 12:00 PM to midnight, making it flexible for both planned visits and spontaneous meals.

Does Rekons Urgell bake its own empanadas?

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Yes. Rekons has run its own bakery workshop since 2009, producing empanadas, milanesas, and homemade desserts in-house rather than sourcing them pre-made. The casual sit-down and takeaway setup lets you try multiple fillings in one visit.