Himali
Himali
Himali is a small Nepali restaurant in la Vila de Gràcia, opened in 2003 by Prem Gurung. The kitchen serves traditional Nepali and North Indian dishes including thali dalbhat (the house specialty), momo dumplings, and tandoori-grilled meats.
Background
About Himali
The Story
Himali was opened in 2003 by Prem Gurung, who was born in Nepal and set out to introduce Barcelona to traditional Himalayan cooking. More than two decades on, it remains a small, family-run dining room in la Vila de Gràcia and one of the longest-running Nepali kitchens in the city.
The Cuisine
The kitchen serves traditional Nepali and North Indian dishes. The house specialty is thali dalbhat, a composed plate built around basmati rice, lentil dal, vegetables, and pickles. Momo dumplings, tandoori-grilled meats, curries, and a range of vegetarian preparations round out an extensive menu. Average spend lands around €16 per person.
The Team
Himali is owned and run by founder Prem Gurung, who continues to oversee the dining room and kitchen alongside a small family-led team.
Highlights
What Diners Say
Consensus
Himali Ratings & Reviews
Professional Ratings
Diner Ratings
4.9
405 reviews
Yelp
4.0
13 reviews
Diners rate it 4.9/5 on Google (405 reviews) and 4.0/5 on Yelp (13 reviews).
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Reservations
How to Book Himali
Booking
Himali serves lunch and dinner Tuesday through Sunday and is closed on Mondays. Reservations can be placed by phone at +34 932 851 568. Takeaway and home delivery are also available.
Experience
Himali Dining Experience
Himali occupies a small, informal dining room with Himalayan accents, prayer flags and mountain photography on the walls, that signal the restaurant's roots. The mood is relaxed and family-friendly, suited to neighbourhood meals rather than special occasions.
Navigate
Himali Location & Neighbourhood
Getting There
Himali sits on Carrer de Milà i Fontanals in la Vila de Gràcia, a few minutes' walk from Joanic (L4) and Fontana (L3) metro stations. The location places it in the heart of Gràcia, a residential neighbourhood known for independent restaurants and small squares.
Nearby
La Vila de Gràcia is Barcelona's bohemian heart, celebrated for independent restaurants, boutique shops, and vibrant cultural spaces. The neighbourhood attracts diners seeking authentic local cuisine and experiences beyond tourist circuits, with tree-lined squares and intimate alleyways creating an atmosphere distinct from other Barcelona areas.
Details
Himali Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–16:00 & 20:00–24:00 |
| Wednesday | 13:00–16:00 & 20:00–24:00 |
| Thursday | 13:00–16:00 & 20:00–24:00 |
| Friday | 13:00–16:00 & 20:00–24:00 |
| Saturday | 13:00–16:00 & 20:00–24:00 |
| Sunday | 13:00–16:00 & 20:00–24:00 |
Himali hours verified 2026-04-01. Contact the restaurant to confirm.
Contact
Reservations recommended at weekends. Bookings by phone.
Good to Know
Questions
Himali FAQ
Is Himali in Barcelona a Nepali or Indian restaurant?
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Himali is a Nepali restaurant in la Vila de Gràcia, opened in 2003 by Prem Gurung. The menu draws on Nepali traditions and North Indian dishes, with thali dalbhat and momo dumplings as house specialties.
Where exactly is Himali restaurant located in Barcelona?
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Himali is at Carrer de Milà i Fontanals, 60, 08012 Barcelona, in la Vila de Gràcia. Joanic metro station (L4) and Fontana metro station (L3) are each roughly six minutes' walk away.
What are Himali Barcelona's opening hours?
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Himali is closed on Mondays and open Tuesday through Sunday from 13:00 to 16:00 and from 20:00 to midnight.
How much does it cost to eat at Himali?
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Himali is a budget-friendly restaurant, with average spend around €16 per person. Contact the restaurant for current pricing on individual dishes and the thali menu.
Who owns Himali Barcelona?
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Himali is owned by Prem Gurung, who was born in Nepal and opened the restaurant in 2003.
Does Himali offer takeaway or delivery?
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Yes. Himali offers both takeaway and home delivery alongside its dining-room service.