Gastronomic Forum Barcelona 2026
- Mon, 2 November 2026 – Wed, 4 November 2026
- 10am–7pm
- Fira de Barcelona, Gran Via
- L'Hospitalet (Gran Via venue)
Gastronomic Forum Barcelona 2026 is a professional gastronomy event running 2 to 4 November 2026 at Fira de Barcelona's Gran Via venue (its first edition at the Gran Via venue, with roughly 12% more exhibition space than last year). The 2026 edition expects 450+ exhibiting companies across hospitality, gastronomy and foodservice, organised around the theme of tradition as a creative engine: culinary origins reframed as a source of innovation. Specialised programming covers pastry, bakery, charcuterie, fish markets and ice cream, each tailored to its professional profile. Live cooking sessions and talks run throughout the show. The forum hosts the InnoForum Awards, the Josep Mercader Awards, The Baker award for excellence in baking, the Cuiner award for emerging chefs and an award for Spain's best artisan panettone. A B2B event for kitchens, restaurants, distributors and culinary press: entry is exclusively for industry professionals.
If you work in food, this is the November date that should be in your calendar. The move to Fira's Gran Via venue means more exhibition space, and the live cooking demos and award ceremonies are the highlights.
Gastronomic Forum Barcelona 2026 Dates & Location
Gastronomic Forum Barcelona is an indoor event held at Fira de Barcelona, Gran Via in the L'Hospitalet (Gran Via venue) area of Barcelona. Tickets are Trade badges are sold via the official site: 1 day €37 online or €42 at the box office, 3 days €47 online or €52 on site. Entry is for industry professionals only..
What to Eat at Gastronomic Forum Barcelona
Food
Pastry, bakery, charcuterie, fish markets, ice cream, restaurant kitchens: the full professional foodservice spectrum
Cuisine: International, Spanish, Catalan
Expect to find pastry, bakery, charcuterie, fish markets, ice cream, restaurant kitchens: the full professional foodservice spectrum among the highlights.
Practical info for Gastronomic Forum Barcelona
Getting there
Fira de Barcelona's Gran Via venue is in L'Hospitalet, reached by L9 Sud metro (Fira station) or FGC (Europa Fira station). Driving: the venue has 4,580 parking spaces. The event is in Hall 1, South access.
What to bring
Visitor badge (buy online via the official site, or at the box office). Comfortable shoes, as the show covers roughly 14,500 m² of exhibition space. Reusable bag for product samples. Business cards if you're trade. A water bottle.
Best time to visit
Awards are spread across the three days: InnoForum on Monday 2nd, the artisan panettone award on Tuesday 3rd, and the Josep Mercader Awards, Cuiner and The Baker on Wednesday 4th. Check the activities programme for the sessions you care about. The show closes at 18:00 on the last day.
What to Expect at Gastronomic Forum Barcelona
Live cooking sessions, chef demonstrations, award ceremonies (InnoForum, Josep Mercader Awards, The Baker, Cuiner, Spain's Best Artisan Panettone)
The event includes hands-on workshops where you can learn from experts.
How to Get to Gastronomic Forum Barcelona
Gastronomic Forum Barcelona takes place at Fira de Barcelona, Gran Via, Av. Joan Carles I, 64, 08908 L'Hospitalet de Llobregat, in Barcelona’s L'Hospitalet (Gran Via venue) neighbourhood. The nearest metro station is Fira (L9 Sud), Europa-Fira (L9 Sud).
The venue is easy to reach by public transport. Get directions on Google Maps.
Gastronomic Forum Barcelona Tickets & Practical Info
Gastronomic Forum Barcelona FAQ
When is Gastronomic Forum Barcelona 2026?
Gastronomic Forum Barcelona takes place Monday, 2 November 2026 – Wednesday, 4 November 2026 · 10am–7pm. It starts at 10am.
Where is Gastronomic Forum Barcelona held?
Gastronomic Forum Barcelona is held at Fira de Barcelona, Gran Via, Av. Joan Carles I, 64, 08908 L'Hospitalet de Llobregat, in the L'Hospitalet (Gran Via venue) neighbourhood of Barcelona. The nearest metro station is Fira (L9 Sud), Europa-Fira (L9 Sud).
How much are Gastronomic Forum Barcelona tickets?
Trade badges are sold via the official site: 1 day €37 online or €42 at the box office, 3 days €47 online or €52 on site. Entry is for industry professionals only.
Do I need to book in advance for Gastronomic Forum Barcelona?
Yes, advance booking is required for Gastronomic Forum Barcelona.
What food and drinks are at Gastronomic Forum Barcelona?
Food highlights include pastry, bakery, charcuterie, fish markets, ice cream, restaurant kitchens: the full professional foodservice spectrum. The cuisine focus is International, Spanish, Catalan.
Is Gastronomic Forum Barcelona kid-friendly?
Gastronomic Forum Barcelona is an adults-only event and is not suitable for children.
Is Gastronomic Forum Barcelona in English?
Gastronomic Forum Barcelona is English-friendly, with spanish as the primary language on signage and from staff.
How do I get to Gastronomic Forum Barcelona?
Fira de Barcelona's Gran Via venue is in L'Hospitalet, reached by L9 Sud metro (Fira station) or FGC (Europa Fira station). Driving: the venue has 4,580 parking spaces. The event is in Hall 1, South access.
What should I bring to Gastronomic Forum Barcelona?
Visitor badge (buy online via the official site, or at the box office). Comfortable shoes, as the show covers roughly 14,500 m² of exhibition space. Reusable bag for product samples. Business cards if you're trade. A water bottle.
What's the best time to go to Gastronomic Forum Barcelona?
Awards are spread across the three days: InnoForum on Monday 2nd, the artisan panettone award on Tuesday 3rd, and the Josep Mercader Awards, Cuiner and The Baker on Wednesday 4th. Check the activities programme for the sessions you care about. The show closes at 18:00 on the last day.
Is Gastronomic Forum Barcelona wheelchair accessible?
Yes, Gastronomic Forum Barcelona is wheelchair accessible. The venue can accommodate guests with reduced mobility.
What are the opening hours of Gastronomic Forum Barcelona?
Gastronomic Forum Barcelona is open from 10am to 7pm on 2 and 3 November, and 10am to 6pm on 4 November.



