Vanessa Silva
Venezuelan-born executive chef of O96 in Alcudia, blending Mediterranean produce with Latin American BajaMed influences.
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Vanessa Silva is a Venezuelan-born chef based in Mallorca, serving as executive chef of O96 in Alcudia and Mestis in Palma de Mallorca, both known for combining Mediterranean produce with Latin American and BajaMed influences.
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Frequently asked
Who is Vanessa Silva?
Vanessa Silva is a Venezuelan-born chef, executive chef of O96 in Alcudia and Mestis in Palma de Mallorca, known for a Mediterranean cuisine with BajaMed and Latin American influences.
What restaurant is Vanessa Silva known for in Mallorca?
She leads the kitchen at O96, a Mediterranean restaurant on the Bay of Pollenca in Alcudia built around grilled dishes and rice, and also runs Mestis in Palma's Santa Catalina neighbourhood.