Gabriel Conti
Brazilian-born chef and owner of Mombo, a fine tapas bistro on Paseo Mallorca in Palma
- Restaurants
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Gabriel Conti is recognized as the chef behind Mombo in Palma de Mallorca, a fine tapas bistro featured in the MICHELIN Guide and recommended in the Guia Repsol 2024, known for its grilled dishes and 'tapeo fino' small-plates concept.
Restaurants
Elsewhere
1Accolades
- ·Featured in the MICHELIN Guide (Mombo, Palma)
- ·Recommended in the Guia Repsol 2024 (Mombo, Palma)
Frequently asked
Who is Gabriel Conti?
Gabriel Conti is a Brazilian-born chef, born in 1981, who is the chef and owner of Mombo, a fine tapas bistro on Paseo Mallorca in Palma de Mallorca. He trained in Florianopolis, Brazil, and later spent years cooking and teaching in Barcelona before opening Mombo in 2022.
What restaurant does Gabriel Conti run in Mallorca?
Gabriel Conti runs Mombo, a bistro-style restaurant on Paseo Mallorca in Palma known for its 'tapeo fino' concept of refined, shareable small plates and dishes prepared on the grill. The restaurant is featured in the MICHELIN Guide and recommended in the Guia Repsol 2024.